Appetizers

Edamame
Lightly salted and steamed soy bean

Yaki Ika Grilled squid

Tempura Calamari

Ebi Shumai
Steam shrimp dumplings

Wasabi Shumai
Fried pork dumplings, wasabi flavored

Gyoza
Pan fried beef & chicken dumplings

Yaki-Tori
Grilled chicken on a skewer

Tempura Appetizer
Delicately battered fried shrimp & vegetable

Beef Tataki
Seared sliced filet mignon with ponzu vinaigrette

Coconut Shrimp
Jumbo shrimp fried with coconut batter

Tuna Tartare
Diced tuna with avocado & caviar

Beef Negimaki
Scallion wrapped with beef & cheddar, served with teriyaki Sauce

Seaweed Salad

Haru Maki
Shrimp & pork spring roll

Age Dashi Tofu
Deep fried tofu

Soft Shell
Crab Deep fried

Spicy Crab Salad

Sushi Appetizer
Five assorted nigiri sushi

Hamachi Jalapeno
Yellowtail with jalapeño served on ponzu vinaigrette & chive oil

Seared Pepper Tuna
Served with soy onion reduction

Wasabi Lamb Chop
Two bone-in chops, olive oil marinade with miso wasabi dressing

Rock Shrimp
Tempura Tossed with spicy cream dressing

Wasabi Salsa
Salmon, tuna & yellowtail topped with sweet pungent salsa

Seafood Ceviche
Poached seafood with lemon lime ceviche dressing

Salmon Avocado Salad
Seared salmon, avocado over bed of mixed greens, wasabi cream dressing